VIBRANT EGGPLANT PASTE: A CULINARY STAPLE A

Eggplant paste, famously recognized as baba ghanoush or mujadara, is the staple in many cuisines. Made from roasted eggplant, tahini, lemon juice, and onions, this flavorful paste offers an unique blend of savory but smoky notes. It can be served as a dip with pita bread, slathered on sandwiches or wraps, or also used as a base for tasty sauces an